New Equipment

Arizona Bakery Sales Services

The Latest & Greatest Kitchen Equipment

Arizona Bakery Sales Service offers a wide variety of new bakery and kitchen equipment from leading manufacturers. As certified retailers, we offer the best pricing possible, so be sure that you’re getting a great deal on your new equipment.

Dough Tech Dough Moulder

DOUGH TECH AM315 BREAD MOULDER

With its stainless steel construction, blue sanitary FDA approved endless conveyor belt and quick-release conveyor belt, the AM315 is designed with the baker in mind. In terms of operation and cleanliness, there has never been a machine quite like it.

CLEANLINESS:

  • Stainless steel construction
  • No grease points
  • Blue sanitary FDA Approved endless conveyor belt
  • Quick release conveyor belt
  • Removable, washable moulding plate fabric

SAFETY:

  • Locking swivel casters
  • Direct drive system with no pully’s or v-belts
  • 120 volts GFCI compatible

FEATURES:

  • Variable speed control
  • Removable top cover
  • Removable conveyor belt
  • Removable moulding plate
  • Fully adjustable side guides
  • Lube for life helical gear
  • Exact roller gap ID at 1/16″

OPTIONS:

  • Includes one moulding plate of your choice
  • 6, 7, 8, 9, 10, 11, 12, 14, 16, 18, 20 inch. moulding plates available.

ELECTRICAL SPECS:

  • 120v, 1ph, 60hz, 7.2 amps

DIMENSIONS:

  • (Length) 49.8″ (Width) 30.7″ (Height) 53.0″
  • Call For Pricing.
1000x1000_P1_DR_Flex_silver_blue-2

DR FLEX, SEMI AUTOMATIC DIVIDER ROUNDER

  • Solid construction and well considered components guarantee maximum reliability. Maintenance is fast and simple. All stainless-steel doors and panels can be opened and every part is easy accessible.
  • The comprehensive auto-check system and industrial plc make operation fast and flawless.
  • Teflon coated hopper for 12.5 kg dough.

FEATURES:

  • Easily interchangeable dividing disc with maximum flexibility for work ranges from 0.6 to 15.5 oz.
  • Easy forward-tilting system provides user-friendly, efficient and safe opening for cleaning
  • Stainless steel dividing knife
  • Coated anodized aluminum dividing disc
  • Three lightweight synthetic rounding plates included
  • Extremely stable, even during rounding, because of heavy cast iron foot counterweight with overhang and widely placed wheels

ELECTRICAL SPECS:

  • 120v, 3ph, 60hz, 7.2 amps

DIMENSIONS:

  • (Length) 26″ (Width) 24″ (Height) 57″

Available models with weight range:

  • Syncro 90: 15 – 90 gr
  • Syncro 120: 30 – 120 gr
  • Syncro 160: 60 – 160 gr
  • Call For Pricing.
AM435-2-495x400

Dough Tech Dough Moulder/Sheeter AM435

CLEANLINESS:

  • Stainless steel construction
  • No grease points
  • Quick release conveyor belt
  • removeable, washable moulding plate fabric

SAFETY:

  • 120 volts GFCI compliant
  • Locking swivel casters
  • Direct drive system with no pullys or V-belts

FEATURES:

  • Variable speed control
  • Removable top cover
  • Removable conveyor belt
  • Removable moulding plate
  • Fully adjustable side guides
  • Lube for life helical gear
  • Exact roller gap ID at 1/16"

OPTIONS:

  • Includes one moulding plate of your choice
  • 6, 7, 8, 9, 10, 11, 12, 14, 16, 18, 20 inch. moulding plates available.

ELECTRICAL SPECS:

  • 120v, 1ph, 60hz, 7.2 amps

DIMENSIONS:

  • (Length) 68.75″ (Width) 30.85″ (Height) 52.0″
  • Call For Pricing.
DoughTech mixer removal bowl.jpg

Escher Spiral Mixer - Removable Bowl

FEATURES:

  • Two speeds wih automatic speed change
  • Double reduction belt drive system
  • Patented taper lock bowl drive system
  • Stainless steel dough hook and breaker bar
  • Stainless steel mixing bowl

ELECTRICAL SPECS:

  • 8 hp
  • Mixing bowl safetly interlock switch
  • Two-way bowl rotation and bowl jog switch
  • Bowl- 1.1 Kw
  • Motor Spiral I/II speed 3-6.7 Kw

DIMENSIONS:

  • (Length) 69.8″ (Width) 37.0″ (Height) 75.5″

Available models with weight range:

  • MR80- 80 kg capacity two-speed Spiral Dough Mixer 110 lbs. flour capacity, 176 lbs. dough capacity (60% AR), 8 hp
  • MR120- 120 kg capacity two-speed Spiral Dough Mixer 165 lbs. flour capacity, 264 lbs. dough capacity (60% AR), 8 hp
  • MR160- 160 kg capacity two-speed Spiral Dough Mixer 211 lbs. flour capacity, 352 lbs. dough capacity (60% AR), 17 hp
  • MR200- 200 kg capacity two-speed Spiral Dough Mixer 275 lbs. flour capacity, 440 lbs. dough capacity (60% AR), 17 hp 3,350 lbs.
  • MR240- 240 kg capacity two-speed Spiral Dough Mixer 330 lbs. flour capacity, 529 lbs. dough capacity (60% AR), 20 hp
  • MR300- 300 kg capacity two-speed Spiral Dough Mixer 407 lbs. flour capacity, 660 lbs. dough capacity (60% AR), 24 hp
  • MR350- 350 kg capacity two-speed Spiral Dough Mixer 496 lbs. flour capacity, 770 lbs. dough capacity (60% AR), 30 hp
  • MR400- 400 kg capacity two-speed Spiral Dough Mixer 551 lbs. flour capacity, 880 lbs. dough capacity (60% AR), 30 hp
  • MR500- 500 kg capacity two-speed Spiral Dough Mixer 661 lbs. flour capacity, 1,100 lbs. dough capacity (60% AR), 40 hp
  • Call For Pricing.
Super-Patty-Machine

Hollymatic Super Patty machine

CLEANLINESS:

  • Mold Plate changes, simple fast.
  • Fast, easy clean-up with one tool disassembly

SAFETY:

  • Automatic paper interleaving system
  • Safety interlocked

FEATURES:

  • Produce up to 2,100 patties per hour with reliable portion contro
  • Exact and consistent size, weight, and shape
  • Forms patties up to 8 oz. in weight, from 3/16” to 3/4” thick. (1” optional)

ELECTRICAL SPECS:

  • 3/4 H.P 115/230 volt, 60Hz., 1 Ph. 12/6 A 115/220 volt, 50 Hz., 1 Ph. 12/6 A

DIMENSIONS:

  • (Length) 27-1/2″ (Width) 24″ (Height) 62-1/2"
  • Call For Pricing.
lbc-lro-2g5_0

LBC roll-in rotating rack oven

Cleanliness:

  • Heavy-duty stainless steel interior and exterior
  • Racks load at floor level (no ramp)

Safety

  • Interior door safety release mechanism
  • Meets the construction requirements of NFPA 96 & UMC for Type I & II Hoods
  • 20 ga fully welded stainless steel body construction

FEATURES:

  • Automatic, heavy-duty "B" style lift and gear-driven rotation system
  • Oven accommodates two single or one double rack
  • Three-point air circulation system with adjustable shutters
  • 40 programable recipes with 6 Quick Select recipe buttons
  • Android Control (optional): 7" full-color graphic display & touch screen, Full feature recipe programming or manual operation
  • Wi-Fi interface & Built-in camera

ELECTRICAL SPECS:

  • 120V,3ph / 208V,3ph,60Hz

DIMENSIONS:

  • (Length) 96.4 ″ (Width) 71.9 ″ (Height) 99.4″
  • Call for Pricing.
M-Premium-1

DOUGH TECH ESCHER SPIRAL MIXER - FIXED BOWL

CLEANLINESS:

  • Stainless steel construction
  • Sanitary mixing bowl cover

SAFETY:

  • Reinforced mixing frame
  • Mixing bowl safety interlock switch

FEATURES:

  • Two speeds with automatic speed change
  • Double reduction belt drive system
  • Separate motors for bowl drive and hook drive
  • Two-way bowl rotation and bowl jog switch

ELECTRICAL SPECS:

  • 208/60/3

DIMENSIONS/Models

  • M60P- 60 Kg capacity two speed spiral dough mixer 81 lbs. Flour capacity, 132 lbs. Dough capacity (60% AR). 5 hp
  • M80P- 80 Kg capacity two speed spiral dough mixer 110 lbs. Flour capacity, 176 lbs. Dough capacity (60% AR). 7.5 hp
  • M100P- 100 Kg capacity two speed spiral dough mixer 136 lbs. Flour capacity, 220 lbs. Dough capacity (60% AR). 7.5 hp
  • M120P- 120 Kg capacity two speed spiral dough mixer 165 lbs. Flour capacity, 264 lbs. Dough capacity (60% AR). 7.5 hp
  • M160P- 160 Kg capacity two speed spiral dough mixer 211 lbs. Flour capacity, 352 lbs. Dough capacity (60% AR). 14 hp
  • M200P- 200 Kg capacity two speed spiral dough mixer 275 lbs. Flour capacity, 440 lbs. Dough capacity (60% AR). 14 hp
  • M240P- 240 Kg capacity two speed spiral dough mixer 330 lbs. Flour capacity, 529 lbs. Dough capacity (60% AR). 14 hp
  • Call For Pricing.
LBC proofer capture

LBC Roll-In Rack and Pass-Through Proofers

About

  • LBC proofers are built with durable components and reliable, easy-to-use controls. Proofers improve productivity and quality in baking breads. LBC proofers make the process of proofing easy and consistent, keeping uniform temperatures throughout the racks and even constant airflow.

FEATURES:

  • Easy-to-use controls located in the door at eye level
  • Four channel timers
  • Accurate settings for temperature and humidity
  • Single door, double door, triple door

DIMENSIONS:

  • Four widths
  • Depths from 30 inches to 120 inches.
  • Pass-thru option for larger operations
  • Optional right turn designs available for pass-thru operation in a corner
  • All models assemble using a cam-lock design, minimizing installation time.
  • Call For Pricing.
Accutemp steamers

AccuTemp Steamers

About

  • Steam cooking has been a popular method used in commercial cooking for centuries. Its popularity grew as more foodservice providers realized that steam consistently offers more even temperatures, allowing for consistent finished products. Steam cooking may be highly effective, but it doesn’t have to be difficult! AccuTemp products, such as their electric food steamers and convection steamers, are simple to use, even for novice chefs.

FEATURES:

  • Fast cook times with patent-pending Steam Vector Technology, which utilizes no moving parts
  • Automatic altitude compensation
  • Uses less than 1.5 gallons of water per hour
  • Dishwasher-safe SVT steam collector and distributor panels
  • Multiple kW heat inputs available for all cooking needs

Safety:

  • Steamer cavity constructed of reinforced 14 ga. 304 stainless steel
  • Low water, high water and over-temp indicator lights
  • Cast aluminum heating element is not exposed to water
  • UL LISTED Safety Certification (UL 197)
  • Call for Price.

Installation & Support

We provide installation and offer warranty services. Have complete confidence in your new investment from the time you purchase. Reach out to our sales office today, and we will give you several options that will fit your kitchen or bakery supply needs!